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Conservation Ag Outperforms Slash-and-Burn

June 24, 2022

Mr. Mumba is producing more vegetables in his farm garden with conservation agriculture techniques than he was ever able to with traditional slash-and-burn practices. And he says his produce is healthier, larger and tastier, too. For 12,000 years, humans have added nutrients to soil through ashes derived from burned fields in order to grow food […]

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A Lasting Impact Part 1: India Patharkhmah

May 10, 2021

At Growing Hope Globally, we know that the food security programs we support are effective catalysts of change. We regularly share updates about the immediate difference they are making in participants’ lives. However, we don’t often get to share what continues to happen years later – how those who have been impacted by these programs […]

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