Sugar beets sweeten the Pigeon MI growing project

When you work for FRB, you talk to the most interesting people from the most fascinating growing projects! I just got off the phone with Burt Keefer from the Pigeon MI growing project in Michigan’s “thumb.” (For those who don’t understand the reference, just look at any map of MI – or the U.S. – to see our state’s mitten shape and our famous thumb.)

The Pigeon growing project is unique in that, in addition to soy and corn, they grow white winter wheat, edible beans like navy beans (for your pork ‘n’ beans!), “black turtle soup” beans (for your black beans and rice), and sugar beets. Michigan’s thumb area is a large producer of sugar beets for the refined sugar industry. Thinking of garden beets, I asked Burt, “What do they do with all the red?” Well, there isn’t any red in sugar beets!  They kind of look like huge turnips, pale and elongated, not round like a red beet.

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