Training mothers reduces childhood malnutrition in Peru
Mothers, babies and families participating in FRB’s Perú-Chota program are enjoying improved health through workshops and follow-up on hygiene, home vegetable gardening, nutrition, agriculture, and clean water practices. These rural communities are also securing greater access to basic municipal services , and the program has developed standards for inter-agency coordination between health and educational centers. Hygiene, nutrition and school gardens are a part of school curricula, and mothers and teachers alike have a positive attitude towards the program’s activities.
Over a three-year period, 450 boys and girls under the age of five in the communities have experienced a 9% reduction in chronic and an 11% reduction in overall malnutrition.