Environmentally-Friendly Farming “Inheritance”
October 21, 2022
Edén has been a farmer since he was 16, but he only planted basic grains, and just for household consumption. Now he’s got a diversified farm, he’s improving his soils, […]
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After a Lifetime of Farming, Things Are Looking Up
September 20, 2022
Antonia has worked in agriculture nearly all of her 44 years. With training, support and encouragement from local partner ADIP, she is finally seeing results that give her hope for […]
Life is Better in So Many Ways
January 12, 2022
Now that they have a tank to store rainwater in, Maribel and her family are no longer completely limited to producing food in the unpredictable rainy season. She says, “Through […]
Restoring the Soil, Improving Farming
December 8, 2021
When technicians from local partner Caritas Estelí first presented soil restoration as a means of improving resilience to worsening weather patterns, Doña Emma says she and the 40 other farmers […]
Shocked By Her Own Success
June 28, 2021
In 2019, after years of poor farming results, Saweria experienced a complete crop failure because of a severe drought. In order to feed her three children, she says she resorted […]
New Farming Practices Improve Family Finances
March 1, 2021
Ramona’s family has always depended on agriculture to survive. With support and encouragement from local partner CIEETS, they’re finally beginning to thrive. She and her family used to plant only […]
Crop Diversification Supports Food Security
April 30, 2020
Luís lives in the mountainous department of Matagalpa on land that has been in his family for generations. He remembers his grandfather telling stories about when the farm was still […]